The agriculture industry is one of the most rapidly changing large-scale industries in the world. As the threats of climate change and resource scarcity become more daunting, players in the industry have had to figure out ways to reduce their carbon, water, land, and other resource usage in order to mitigate future damages. It has become increasingly evident that technological innovation is one of the key necessities in creating sustainable farming practices while still providing enough food for society. In the past few decades, we have seen the rise of sensors, data analytics, GMOs, and countless other forms of technology that help to increase yields while simultaneously lowering resource consumption. In order for a firm to stay competitive in this constantly evolving market, they must not only make use of current technologies, but also be scouring the forefront of the technological sector to position themselves for the future.